Budget streatching tip: Save bread ends for bread crumbs!

I came across this tip in a low budget recipe cookbook bye taste of home called 'Dinner on a Dime' It was a gift from my mother-in-law and I love it! There are so many good recipes and tips. This is one of my favorite tips that I have found to be very useful to me. When you get to the last of your bread, save the ends and any other pieces that are broken or just about to go bad. Toss them into a gallon zip top freezer bag and place in your freezer. When your bag is full, or when you need some bread crumbs, thaw out the bread and process for soft bread crumbs, or dry out in a warm oven for dry bread crumbs.